In-Studio Catering

Check out our deliciously kick-ass catering menu options, specially prepared by MacKensie Smith of Grilled Cheese Social.

Prices and items are completely customizable and the number below are mere estimates, with a small shoot for 10-15 people and a large shoot for 20-25 people.

For exact pricing estimates and inquires please e-mail GrilledCheeseSocial@gmail.com for more details

Daytime Menu

Breakfast [$160/$280]
Baked eggs, cherry tomatoes, braised artichoke hearts, chevre, dressed baby greens

Sausage, white gravy, biscuits

Seasonal fruits, Greek yogurt, granola

Tacos, eggs, queso fresco, salsa verde, chorizo

Maple ham steak, scrambled eggs, pancakes

Lunch [$200/$330]
Tostadas, adobo chicken, guacamole, purple cabbage slaw, crema

Roasted garlic Hummus, fresh pita, Mediterranean vegetables, Greek Salad

Tomato Bisque, classic grilled cheese, chopped salad

Sandwich Orgy on a platter, a shit ton of sandwiches, made to your liking

Other

Appetizers [$70/$120]
Bacon wrapped dates, sweet hot mustard

Flatbread, charred broccoli rabe, balsamic onions, goat cheese

Deviled eggs, candied bacon, smoked paprika aioli

Blistered shoshito peppers, lemon garlic crema

Mini grilled cheese, pickled jalapenos, candied bacon, aged cheddar

Crostini, tomato Jam, brie

Salads [$100 per bowl, serves 15 to 20 people]
Roasted Butternut Squash, chevre, shaved red onion, apple balsamic vinaigrette

Shredded Brussels sprouts, pecorino, toasted nuts, lemon cider vinaigrette

Wilted Kale, fried garlic, avocado, pomegranate and blue cheese vinaigrette

Bread, baby heirloom tomatoes, shaved shallot, arugula, balsamic reduction

Mains [$300/$440]
Orecchiette, wild mushrooms, red pepper, fresh herbs, cream sauce

Slow-Cooked pork, pickled slaw, jalapeno cornbread

Coq Au Vin, charred Brussels sprouts, parmesan polenta

Mac n Cheese, slab bacon, gouda, bread crumb

Sheppard’s pie, honey roasted root vegetables, mashed potatoes

Desserts [$120/$250]
Butter crisps, vanilla ice cream, olive oil, sea salt

Seasonal fruit cobbler, brown sugar crumble

Candied apple and sweet potato hand pies, whipped cream, mint

Bread pudding, maple bourbon cream sauce